2024-2025 Season Prices

Basic Cuts & Deboning Fees --
Includes skinning, cuts, and
vacuum packed burger or chili meat.

   Whole Carcass Up to 120 lbs.   
       If all trim to Burger --          $ 165.00
       With 40+ lbs of sausage -- $ 140.00

   Whole Carcass Over 120 lbs.    
     If all trim to Burger --          $ 1.39 /lb
     With 40+ lbs of sausage -- $ 1.19 /lb
  
  Bone-in Parts Cut-up Fee                
     If all trim to Burger --          $ 1.89 /lb
     With 40+ lbs of sausage -- $ 1.39 /lb
     ($50 minimum)

Boneless grind & vac pack    $ 1.69 /lb.
     ($50 minimum)

Specialty Cuts
Stew Meat                             $  3.19 /lb.
Marinated Fajitas                  $  5.99 /lb.
Bacon Wrap Fillets                $  1.59 each
Jalapeno Poppers                 $  2.59 each
Stuffed Backstrap Half          $ 15.00 each



Specialty Products
Prices apply to raw, pre-smoked weights using lean boneless pork picnics where applicable.
***25 lb. minimum on most sausage products to get your own meat back***

PAN SAUSAGE
Mild, Medium, Hot, Italian:    
    50% Deer, 50% Pork      $ 4.39 /lb.
    100% Hog                       $ 3.39 /lb.                   
Chorizo:   
    50% Deer, 50% Pork      $ 4.69 /lb.
    100% Hog                       $ 3.69 /lb.

CHOPPED STEAKS (8 oz.)
Seasoned & wrapped in bacon
    Mild                                 $5.39 /lb.
    Jalapeno Cheese            $6.19 /lb.
    Texas Jack                      $6.19 /lb.

SEASONED BURGER PATTIES
                                            $4.29 /lb.

FRESH LINK SAUSAGE
No smoke, no cure
50/50 Deer/Pork
    Mild, Medium, or Hot     $ 4.49 /lb.
    Jalapeno Cheese           $ 5.29 /lb.
    Texas Jack                     $ 5.49 /lb.

SMOKED LINK SAUSAGE
Not completely cooked
50/50 Deer/Pork
    Mild, Medium, or Hot     $ 4.89 /lb.
    Jalapeno Cheese          $ 5.69 /lb.
    Texas Jack                    $ 5.69 /lb.
    Cheddar Jack Garlic     $ 5.89 /lb.

EDDIE'S SPECIAL DRY SAUSAGE
Slice & serve
   100% Deer                      $ 5.79 /lb.
   Deer & Pork                    $ 6.79 /lb.

BUCK STICKS
The perfect hunting/fishing/travel snack
    Medium Hot                  $ 6.79 /lb.
    Jalapeno Cheese          $ 7.59 /lb.
    Texas Jack                    $ 7.59 /lb.

SALAMI
Great for sandwiches and party trays                 
    Regular                          $ 4.49 /lb.
    Jalapeno Cheese            $ 5.29 /lb.
    Texas Jack                     $ 5.49 /lb.

JERKY (sliced, not ground)   $ 8.59 /lb.


Shoulder Mount Cape Charge     
    $ 50.00 & up 

Skin and Save Hide for Tanning
    $30.00 & up

Save Head, Antlers, or Jaw
    $15.00

GUTTING FEE             
    $ 50.00 & up

COLD STORAGE:
    $35 for 1-3 days


Donations
Donation deer accepted at no charge
as long as space allows.

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